Sous Chef Location: Near Southend-on-Sea, Essex Salary: Up to 35,000 per year, depending on experience Hours: 45 hours per week. Varied shift patterns, predominantly 2pm–10pm. About the role A four-star hotel near Southend-on-Sea is seeking a Sous Chef to support the Head Chef and help lead its kitchen brigade. The hotel serves a restaurant and caters for conferences, banqueting and events. This is a hands-on role for an experienced chef who can…